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Valentine's Day Oreo Pops
Delicious 4-ingredient treat that is perfect to share with the one you love!
Prep Time
10
minutes
mins
Decorating
10
minutes
mins
Total Time
20
minutes
mins
Course:
Dessert
Cuisine:
American
Keyword:
cookies, oreos, pops
Servings:
8
pops
Author:
Natalie Spittle
Equipment
2-3 Small Bowls
1 roll parchment paper
1 Spoon
1 microwave
1 Baking Sheet
Ingredients
6-8
Oreo cookies
Baker's Chocolate
1
package
V-day Sprinkles
1
bottle
Red Food Dye
Instructions
Add parchment paper to a baking sheet.
Insert a popsicle stick into each Oreo and line the baking sheet with them.
Carefully melt your baker's chocolate, following the instructions on the package.
Add red food coloring to your melted chocolate and mix it together.
Coat Oreo pops in the melted chocolate and place them on the baking sheet.
Decorate Valentine's Day Oreo pops with pink chocolate drizzles, heart sprinkles, and more.
Allow chocolate and decorations to set.
Serve your Valentine's Day Oreo pops and enjoy!
Making an Oreo Pop Stand
Cut a piece of styrofoam to your liking. I reccomend 12 inches long, 3 inches high, and 2 inches wide.
Use a popsicle stick to create holes for the Oreo pops.
Decorate styrofoam stand as desired. (Paint, stickers, paper hearts, etc.)
Add in the completed Oreo pops.